Enter to win Ultimate Chick Flick Cookbook!

Ultimate Chick Flick Cookbook

Get ready to fall in love with your favorite films all over again - and experience them in a whole new way with a signed copy of The Ultimate Chick Flick Cookbook.To enter the contest, fill out the form below between Tuesday, April 29, and Tuesday, May 20.

This swoon-worthy new cookbook offers 60+ creative food and cocktail pairings for fan-favorite films like Dirty Dancing, When Harry Met Sally, The Devil Wears Prada, and more. Whether you're a career-driven go-getter like Elle Woods or a hopeless romantic like Bridget Jones, true love doesn't have to feel out of reach. With The Ultimate Chick Flick - Cookbook, you can experience the romance or at least satisfy your cravings - just like the fierce femmes in your favorite films.

In The Ultimate Chick Flick Cookbook, you'll find irresistible appetizers, entrees, desserts, and cocktails, such as:

Ah Ma's Special Dumplings (Crazy Rich Asians)
Slippery Little Suckers (Pretty Woman)
Baby's Leftover Pot Roast (Dirty Dancing)
Nine Lives cocktail (Breakfast at Tiffany's)
Black Tea Hot Toddy (Little Women)
Cosmo Girl (Legally Blonde)
Lonely Chicago Pie (Waitress)
Brewski Beer Cheesecake (Barbie)
Kalteen Bars (Mean Girls)
And so much more!

About the Author

Richard S. Sargent was born and raised in Pittsburgh, Pennsylvania. Some of his earliest memories are sitting in front of the TV and watching movies. While his friends were playing outside, you could often find him popping in a VHS tape or taking advantage of the free promotional HBO weekend. Today, he is an award-winning actor, director, producer, author and filmmaker. You can find his first well-received film cookbook, The Horror Movie Night Cookbook (Ulysses Press, 2023), online or at your local bookstore. A few of his short plays can be found on Amazon, published through Left Coast Publishing. With a lifelong interest in creative cooking, most of Richard's day jobs were in restaurants or on food trucks. After taking some cooking classes in NYC, he decided doing it for a living would take all of the fun out of it. His film cookbook series is a way for him to keep it fun, not just for himself but for the audience as well. When he isn't working on his next cookbook or upcoming feature film, he can be found rehearsing in the theatre or making tunes recording studio, or yes, on the couch watching movies. Check out his alt-rock band The Green Winter, which he formed with his husband, on Apple and Spotify. And find him on Facebook and Instagram (@moviecookbookseries).